Family Run Country Pub Blending Rural Charm With Modern Flair

Est. 1851.  Reborn 2018.

DISCOVER OUR RESTAURANT

THE REFORM

A look at our Pub and Restaurant

Come and escape in our family run country pub that combines comfort and familiar with a dash of the wow factor.

With a menu that is lovingly homemade from local produce by our talented team of chefs and our enthusiastic and dedicated front of house staff we aim to provide every customer with the best food, service and overall experience.

Whether you are calling in for a coffee, few cocktails or a meal you will be given a warm welcome, but don’t take our word for it, come join the movement and come on up to The Reform Inn.

Click image below to see more photos.

OUR STORY

From The Redlion to The Reform Inn

Wow how time has flown since we acquired the pub The Red Lion back in Jan 2014.

We both endured a very steep learning curve in order to get everything up and running smoothly as we both came from very different back grounds, but a love for good food, high quality service and the pub itself along with incredible support from family, friends and customers got us through the early days and we soon found our groove.

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DAILY SPECIALS

Served Monday to Saturday 5pm-9pm 

Sunday 5pm-8pm

 

Our Specials Menu is updated daily with delicious dishes so please call or email ahead if you would like to know whats on the menu

LIGHTER BITES

Served Monday to Saturday 12am - 5pm

With this menu it was important to us that we kept the classics, your favourites whilst bringing some different dishes to the table.

Combining the comfort of the familiar with the excitement of the new.

LIGHTER BITES

Roast Pork Loin ........................................................................ £6.95

With stuffing & apple sauce

Hot Roast Beef .......................................................................... £6.95

In ale gravy

Grilled Bacon Lettuce & Tomato (GF) ........................... £6.95

With Hellmans mayonaise

Mature Cheddar Cheese (V) ................................................ £5.95

with Branston pickle

Tuna & Mayonnaise (GF) ......................................................... £5.95

All served in a choice of whole meal or white baguette with fresh garden salad & Tyrell crisps

Up grade to Homemade Chips for an extra 50p or Cajun Chips at £1.00

Homemade Posh Fish Finger Sandwich ........................ £5.95

Beer battered cod goujons in a sourdough bap served with our own tartare sauce, wedge of lemon & a salad garnish

JACKET POTATOES

Baked Beans (GF)(Vgn) ............................................................ £6.95

Cheese  (V)(GF) ............................................................................. £6.95

Beans & Cheese (V)(GF) ............................................................ £6.95

Tuna Mayo (GF) ........................................................................... £6.95

Prawns & Marie Rose Sauce (GF ........................................ £6.95

MAIN MENU

SERVED MONDAY to SATURDAY 12am to 9pm,
SUNDAY 5-8pm

starters

Italian Mixed Pitted Olives (V)(GF) ................................. £1.95

Marinated with garlic, red peppers & chilli

Garlic Ciabatta (V) .................................................................. £3.50

Cheesy Garlic Ciabatta (V) ................................................. £4.50

Chefs Homemade Soup of the Day (V) ............................ £3.95

Served with warm bread & butter

Grilled Local Black Pudding

Smoked Bacon & Aged Stilton ............................................ £5.95

Garlic Chilli King Prawns (GF) .......................................... £7.95

Shelled King Prawns sautéed in garlic & fresh chilli butter with spring onions, coriander & lemon juice then served with warm bread

Sautéed Creamy Garlic Mushrooms (V)(GF) .............. £5.50

Served with a garlic crostini

Prawn Cocktail (GF) ................................................................ £6.50

Served with warm bread

Vegetable Tempura (Vgn) .................................................... £5.50

Served with a sweet chilli dip

Garlic & Rosemary Baked Brie (V) .................................... £5.95

Served with warm bread

Cajun Pork Bites (V) ............................................................... £6.50

Pork loin dusted in Cajun spices, fried

Served with a BBQ Jack Daniels sauce

Sides

Homemade Chips ....................................................................... £1.95

Cajun Chips (GF) ........................................................................ £2.95

Cajun Chips Upgrade ............................................................. £1.00

Garlic Ciabatta ......................................................................... £3.50

Cheesy Garlic CiabattA ........................................................ £4.50

Side Salad ..................................................................................... £2.50

Seasonal Vegetables ............................................................ £2.50

Homemade Onion Rings ............................................................ £2.50

Free Range Egg .......................................................................... £0.95

Fresh Pineapple ....................................................................... £0.95

 

 

Mains

Salmon Fillet (GF) ................................................................. £15.95

Oven baked, served on a bed of crushed new potatoes

with petit pois, pea shoots & finished with a citrus cream reduction

Chicken Stilton (GF) ............................................................. £12.50

Butterfly chicken breast, chargrilled with a creamy stilton sauce

Served with homemade chips & seasonal vegetables

Homemade Steak & Ale PiE  ............................................... £10.95

Served with homemade chips & seasonal vegetables

Chicken au Poivre (GF) ......................................................... £12.50

Chargrilled butterflied chicken breast with a rich & creamy brandied pepper sauce

Served with homemade chips & seasonal vegetables

PORK STACKER ........................................................................... £14.95

Chargrilled pork loin, topped with smoked bacon, black pudding,

sweet chilli sauce & mature cheddar cheese

Served with homemade chips & seasonal vegetables

Beef Brisket ............................................................................. £14.95

Slow roasted on cheddar mash with a rich port jus served with seasonal vegetables

Homemade Beef Lasagne ................................................... £10.95

Served with homemade chips & a salad garnish

Three Cheese Leek & Potato PiE (V) ................................. £9.95

Served with homemade chips & seasonal vegetables

Thai GreenVegetable Curry (Vgn)(GF) .......................... £9.95

Served with long grain rice

from the grill

16oz T Bone Steak (GF) .......................................................... £23.95

8oz Fillet Steak (GF) ............................................................. £19.95

10oz Sirloin Steak (GF) ......................................................... £16.50

12oz Rump (GF) .................................................................................................................................... £15.50

16oz Gammon  (GF) ..................................................................  £12.95

Gammon served with fresh pineapple or a free range egg

All served with homemade chips, grilled tomato, mushroom & Homemade Onion Rings

Sauces

Peppercorn Sauce (GF) .......................................................... £2.50

Hartington Stilton Sauce (GF) ........................................ £2.50

DESSERTS

 

PUddings

Warm Chocolate Fudger Cake (GF) ................................. £4.95

Steamed Syrup Sponge ......................................................... £4.95

Apple & Woodland Berry Crumble (V) ........................... £4.95

All the above served are with a choice of either
Movenpick vanilla ice cream, fresh pouring cream or custard

Raspberry Drambuie Cheesecake ................................... £5.25

Served with a choice of either Movenpick vanilla ice cream or fresh pouring cream

Warm Luxury Belgian Chocolate Brownie ............... £5.25

Served with Movenpick vanilla ice cream

Citron a la Crème .................................................................... £5.25

Citrus infused cream dessert served with lemon coulis and shortbread

Thorncliffe Meringue Sundae ........................................ £5.95

Movenpick chocolate, vanilla & caramel ice cream, finished with meringue pieces, squirty cream & chocolate sauce

Ice Cream

Vanilla Ice-Cream (GF)(VGN) .. 1 Scoop  £2.00 . 2 Scoops  £3.50

Movenpick Ice-Cream ............. 1 Scoop  £2.00 ... 2 Scoops  £3.50

Choose from:

Vanilla

Strawberry

Chocolate

White Chocolate

Mint Chocolate

Caramel or Hazelnut

cheeseboards

Hartington CHeeseboard (GF)  ......................................... £5.95

A selection of cheeses including Hartington stilton & organic Staffordshire cheddar served with Narins Fine Oatcakes, frozen grapes & homemade red onion marmalade.

 

SUNDAY LUNCH

SERVED SUNDAY 12am to 5pm

At The Reform Inn we love Sundays because we get to serve from our Sunday Roasts Menu.  As in our other menus everything is homemade from the yummy Yorkshire Puddings to the delicious desserts.  The menu varies every week but below is an example menu to cast your eyes over.

Starters

Cream of Homemade Soup marinated with garlic, red peppers & chilli with warm bread

The Red Lion Famous Prawn Cocktail served with warm speciality bread & butter (+£3.50)

Beer Battered Cod Goujons served with salad garnish & tartare sauce

Tomato & Feta Cheese Bruschetta served with dressed leaves

Mains

Roast Topside of Local Beef served with Yorkshire pudding

Roast Turkey Breast served with sage & onion stuffing

Roast Pork Loin served with sage & onion stuffing

Three Cheese, Leek & Potato Pie served with a stilton sauce

Fancy something other than a roast?

Pie of the Day ...... £10.95
served with homemade chips & a panache of vegetable

Chargrilled Chicken Breast ...... £12.50
with a stilton sauce, homemade chips  & a panache of vegetables

16oz Gammon Steak ...... £12.95
 
served with garni, homemade chips & garden salad.

Desserts

Bakewell Tart served with custard

Traditional Sherry Trifle

Rhubarb & Ginger Crumble served with custard

Banoffee Pana-cotta with toffee sauce

Adult

Children

1 x course £10.95

1 x course £5.50

2 x course £14.45

2 x course £8.00

3 x course £17.95

3 x course £10.50

 

STEAK NIGHT!

EVERY THURSDAY NIGHT SERVED 5 until 9pm

12oz Rump .............. £9.95

16oz Gammon .............. £9.95

10oz Sirloin .............. £10.95

8oz Fillet .............. £13.95

All served with homemade chips,Homemade Onion Rings, mushrooms and tomato

SIDES

Seasonal Vegetables .............. £2.50

Side Salad ...................................... £2.50

Portion of Homemade Onion Rings

 .............................................................. £2.50

Sauces

Stilton Sauce .............. £2.50

Pepper Sauce ...................................... £2.50

If you require gluten free please let your server know

wine and Cocktails List

Our new and delicious cocktail menu using fresh and exciting ingredients.
We recommend starting with an Elderflower Collins and finishing your meal with an Espresso Martini.

DOWNLOAD OUR LIST

WINE & COCKTAILS

we sell GIFT VOUCHERS

TREAT SOMEBODY SPECIAL TO A REFoRM GIFT VOUCHER

ORDER YOURS NOW CALL

The reform News

The Latest News, Gossip and Event Details

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    Anchors Lane, Thorncliffe, Leek, ST13 7LP

    Tel: 01538 300325

    info@thereforminn.co.uk

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    Our details

    Open Daily 12-11pm

    Serving Food Mon -Sat: 12-9pm

    Sunday: 12-8pm

     

    The Reform Inn

    Anchors Lane, Thorncliffe, Leek, ST13 7LP.

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